More from this Author
Found 16 books by Food and Nutrition Board

Dietary Reference Intakes
by Jennifer J. Otten (Editor), Jennifer Pitzi Hellwig (Editor), Linda D. Meyers (Editor), Food and Nutrition Board, Institute of Medicine Staff

Educating the Student Body
by Physical Activity and Physical Education in the School Environment Committee, Food and Nutrition Board, Institute of Medicine Staff, Heather D. Cook (Editor), Harold W. Kohl (Editor)

Nutrition During Pregnancy and Lactation
by National Academies of Sciences, Engineering, and Medicine, Health and Medicine Division, Food and Nutrition Board, Meghan Harrison (Editor)

Exploring Linkages Between Soil Health and Human Health
by Food and Nutrition Board, Board on Agriculture and Natural Resources, Committee on Exploring Linkages Between Soil Health and Human Health, National Academies of Sciences, Engineering, and Medicine, Health and Medicine Division, Division on Earth and Life Studies

Feeding Infants and Children from Birth to 24 Months
by National Academies of Sciences, Engineering, and Medicine, Health and Medicine Division, Food and Nutrition Board, Committee on Scoping Existing Guidelines for Feeding Recommendations for Infants and Young Children Under Age 2, Meghan Harrison (Editor), Kathryn Dewey (Editor)

Weight Management
by Military Nutrition Research Committee, Military Weight Management Committee, Food and Nutrition Board, Institute of Medicine Staff

Advancing Nutrition and Food Science
by National Academies of Sciences, Engineering, and Medicine, Health and Medicine Division, Food and Nutrition Board, Ann L. Yaktine (Editor)

Dietary Reference Intakes
by Institute of Medicine Staff, Food and Nutrition Board

A National Strategy to Reduce Food Waste at the Consumer Level
by National Academies of Sciences, Engineering, and Medicine, Health and Medicine Division, Food and Nutrition Board, Division of Behavioral and Social Sciences and Education, Board on Environmental Change and Society, Committee on a Systems Approach to Reducing Consumer Food Waste, Maria Oria (Editor), Barbara O. Schneeman (Editor)

Dietary Reference Intakes
by Institute of Medicine, Food and Nutrition Board, Committee on Use of Dietary Reference Intakes in Nutrition Labeling

Exploring Health and Environmental Costs of Food
by Food and Nutrition Board, Board on Agriculture and Natural Resources, Institute of Medicine, National Research Council, Division on Earth and Life Studies Staff, Maria Oria (Editor), Laura Pillsbury (Editor), Leslie Pray (Editor)

Scanning for New Evidence on the Nutrient Content of Human Milk
by National Academies of Sciences, Engineering, and Medicine, Health and Medicine Division, Food and Nutrition Board, Committee on Scanning for New Evidence on the Nutrient Content of Human Milk, Alice Vorosmarti (Editor), Ann L. Yaktine (Editor), Kathleen Rasmussen (Editor)

Integrating Systems and Sectors Toward Obesity Solutions
by National Academies of Sciences, Engineering, and Medicine, Health and Medicine Division, Food and Nutrition Board, Roundtable on Obesity Solutions, Emily A. Callahan (Editor)

Dietary Reference Intakes
by Institute of Medicine Staff, Food and Nutrition Board

Advancing Effective Obesity Communications
by Emily A. Callahan (Selected by), National Academies of Sciences, Engineering, and Medicine, Health and Medicine Division, Food and Nutrition Board, Roundtable on Obesity Solutions

Preventing Childhood Obesity
by Institute of Medicine, Board on Health Promotion and Disease Prevention, Food and Nutrition Board, Committee on Prevention of Obesity in Children and Youth, Vivica A. Kraak (Editor), Catharyn T. Liverman (Editor), Jeffrey P. Koplan (Editor)